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Olis
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Olive oil is an integral part of the “Mediterranean diet” which is associated with sensible tasty portions and slower, more enjoyable eating. People who eat a “Mediterranean diet” have been shown to have a remarkable variety of health benefits. Extra virgin olive oil is one of the few oils that can be eaten without chemical processing. (Nearly every other vegetable oil has been detoxified and refined with steam and solvents). Fresh pressed olive oil can be eaten immediately and retains the natural flavors, vitamins, minerals, antioxidants, and other healthy products of the ripe olive fruit.

Most doctors advocate lowering total fat and calories in your diet, and substituting butter, margarine and tropical oils with healthy fats like olive oil.

Spain is the number one producer of olive oil in the world. It produces, on average, 48 percent of the world’s olive oil, averaging one million tons of it annually.

Our product range includes oils from Arbequina, Arbosana, Argudell and Corivell olives, typical varietals from our region.

In all of our oils are applied the best extraction and elaboration technics, which ensures a maximum quality, a quality available exclusively in the best oils in the world.

FORMATS OLIVE OILS

  • VIRGEN REALES ALMAZARAS ALCAÑIZ glass 25cl.
  • VIRGEN REALES ALMAZARAS ALCAÑIZ glass 75cl.
  • VIRGEN REALES ALMAZARAS ALCAÑIZ BOT PET 1L.
  • VIRGEN REALES ALMAZARAS ALCAÑIZ PET 5L.
  • VIRGEN REALES ALMAZARAS ALCAÑIZ TIN 5L.
  • OLI DE PAU Extra virgin from Empordà DO glass 25 cl.
  • OLI DE PAU Extra virgin from Empordà DO glass 50 cl.
  • OLI DE PAU Extra virgin from Empordà DO glass 75 cl.

VINEGAR

  • VINEGAR MODENA “DELICASS” glass 50cl.
  • RED VINEGAR CABERNET SAUVIGNON “FORUM” glass 50 cl.
  • WHITE VINEGAR CHARDONNAY “FORUM” glass 50 cl.


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