Our selection of preserves, the most popular dishes in Spain.

titol-canned-food

Our selection of the most popular canned-food in Spain.

CANNED FOOD

  • CAPELL WHOLE AND PEELED TOMATOE 700 gr. ECOLOGICAL AGRICULTURE.
  • CAPELL TOMATOE SAUCE 350 gr. ECOLOGICAL AGRICULTURE.
  • CAPELL SAUCE TOMATO FRIED WITH ALMONDS AND HAZELNUTS 350gr. ECOLOGICAL AGRICULTURE.
  • CARAMELIZED SLOW ROASTED TOMATOES – Horta Ytchart  250m
  • CARAMELIZED SLOW ROASTED ONIONS  – Horta Ytchart  250ml
  • CARAMELIZED SLOW ROASTED RED PEPPERS – Horta Ytchart  250ml
  • RED GRAPES SAUCE 150 gr.
  • SARASA – CHILI BASQUE IN JAR 570 gr.
  • SARASA – BLACK OLIVE PATE IN JAR.
  • SARASA – OLIVES STUFFED WITH ANCHOVY. TIN 350gr.
  • BONITO ( WHITE TUNA) IN OLIVE OIL  OL-120  / RO-280
  • VENTRESCA OF BONITO ( WHITE TUNA BREAST )  OL-120 / RO-280
  • ANXOVIES IN ARBEQUINA OLIVE OIL   ESPIN.  10u / 20u / 40u
  • CORPA-ANCHOVIES FROM CANTABRIC IN OLIVE OIL CAKEBOX 1Kg.
  • COCKLES ( berberechos ) ESPIN.   40/50 in can
  • COCKLES Premium ( berberechos)  ESPIN. 30/40 in can
  • MUSSEL IN PICKLED SAUCE  ESPIN. OL-120   10/12
  • MUSSEL IN PICKLED SAUCE  PREMIUM  ESPIN.  OL-120   6/8
  • MEDITERRANEAN ANXOVIES IN VINEGAR – ESPIN.  80gr  /  175gr
  • OCTOPUS IN OLIVE OIL  OL-120  ESPIN.
  • SMALL SARDINES IN OLIVE OIL  RR-125  16/20  ESPIN.
  • OLIVES STUFFED WITH ANXOVIE  ESPIN.  350gr.  /  1420gr.
  • ARBEQUINAS OLIVES  T-390gr  ESPIN.
  • CUORE – GREEN OLIVE ARBEQUINA IN JAR 160 gr.
  • CUORE – GREEN OLIVE FROM CASPE IN JAR 160 gr.
  • PICKLES WITH ANCHOVY TIN 115 gr.
  • ORTIZ – TUNA LOINS IN JAR 220 gr.


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